Pork Chop Dinner

SRYC Clubhouse

Pork chop dinner, $12.50 or one punch per person. Sides include au gratin potato, baked beans, veggie, and dinner roll. RSVP by Wednesday, June 7. Hosted by Ray and Christle Anderson.

Member Meeting

SRYC Clubhouse

Monthly member meeting.

IRBBA Miss Riverbottom Weekend

Miss Riverbottom is back, hosted by Shoreline Boat Club. See the schedule below.

Member Meeting

SRYC Clubhouse

Monthly member meeting.

Member Meeting

SRYC Clubhouse

Monthly member meeting.

Labor Day Weekend Bash

The schedule is taking shape for SRYC's annual Labor Day Weekend Bash. Here are some of the details. SCHEDULE *Wristbands - $5* Must have wristband to drink Friday 5:30pm – 7:00pm                      Dinner @ SRYC Clubhouse                                                             Taco Bar - $12.50/person 8:00-11:00pm                           Powerhouse

Member Meeting

Regular monthly meeting for September.

Chili Cookoff

SRYC Clubhouse

12 noon on Saturday, come taste and vote on the best chili. To enter, see Larry Cobden for details, 708-995-5253.  

Oktoberfest Dinner

SRYC Clubhouse

Homemade bratwurst, roast pork loin, sauerkraut, potatoes, and more. Yum! Hosted by Kevin Kwiat. RSVP here by 10/2. $12.50 or one punch.

Member Meeting

SRYC Clubhouse

Monthly member meeting.

Boats Out

Fall crane day is Friday, October 20. Breakfast will be available for the crew starting at 7:00am. Later in the day, a potluck soup meal will be served. Fees are $100 for the fall lift, $100 for the spring lift plus $10 per foot for storage, whether on stands or on your own trailer. Fees

Haloween Party

SRYC Clubhouse

Costumes! Food! You!