Pork Chop Dinner
SRYC ClubhousePork chop dinner, $12.50 or one punch per person. Sides include au gratin potato, baked beans, veggie, and dinner roll. RSVP by Wednesday, June 7. Hosted by Ray and Christle Anderson.
Where friends become family, since 1934.
Pork chop dinner, $12.50 or one punch per person. Sides include au gratin potato, baked beans, veggie, and dinner roll. RSVP by Wednesday, June 7. Hosted by Ray and Christle Anderson.
Monthly member meeting.
Miss Riverbottom is back, hosted by Shoreline Boat Club. See the schedule below.
Monthly member meeting.
Monthly member meeting.
The schedule is taking shape for SRYC's annual Labor Day Weekend Bash. Here are some of the details. SCHEDULE *Wristbands - $5* Must have wristband to drink Friday 5:30pm – 7:00pm Dinner @ SRYC Clubhouse Taco Bar - $12.50/person 8:00-11:00pm Powerhouse …
Regular monthly meeting for September.
12 noon on Saturday, come taste and vote on the best chili. To enter, see Larry Cobden for details, 708-995-5253.
Homemade bratwurst, roast pork loin, sauerkraut, potatoes, and more. Yum! Hosted by Kevin Kwiat. RSVP here by 10/2. $12.50 or one punch.
Monthly member meeting.
Fall crane day is Friday, October 20. Breakfast will be available for the crew starting at 7:00am. Later in the day, a potluck soup meal will be served. Fees are $100 for the fall lift, $100 for the spring lift plus $10 per foot for storage, whether on stands or on your own trailer. Fees …
Costumes! Food! You!